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Fucus Treatments

Fucus Treatments

Our best source of biological iodine and our best protection against thyroid disruption is to body-load with iodine contained in iodine-rich whole raw seaweeds as regular daily consumption. If our bodies have an ongoing full complement of I-127, we can better resist taking in incidental I-131. This means that eating seaweeds regularly in the diet, especially the big northern kelps, to provide both dietary iodine and protection against the ongoing I-131 hazards.
No land plants are a reliable natural source of iodine. 

Garlic grown near the sea often has relatively high amounts of biological iodine. Besides garlic, root crops, such as turnips, carrots, potatoes, parsnips, and sweet potatoes, are plant sources of iodine. However, the best natural source of biological iodine is seaweed. Any seaweed contains more available dietary iodine than any land plant. The seaweeds with the most available iodine are the giant kelps of the northern hemisphere. The highest concentrations of iodine occurs in Icelandic kelp (8000 ppm), Norwegian kelp (4000 ppm), and Maine and California kelp (1000-2000 ppm). The seaweeds with the least amounts of iodine are nori (about 15ppm) and sargassum (about 30-40 ppm). The amounts of iodine in land plants can be greatly increased by fertilizing food plants with seaweeds applied directly to the soil as topical mulch or tilled into the soil.
The complexity of many thyroid dysfunction cases precludes a simple set of all-purpose formulas. Each thyroid patient has a unique thyroid presentation. I try to compose an individualized functional treatment plan for each, using a few basic methods. Diet and behavior modification also are very important in thyroid case management. What follows are some of my treatment approaches and some general guidelines and notes:

Treatment Guideline 1: Rather uncomplicated seaweed therapy seems to help relieve many of the presenting symptoms of thyroid dysfunction. Some of the results are very likely from whole body remineralization (especially potassium, zinc, calcium, magnesium, manganese, chromium, selenium, and vanadium), in addition to thyroid gland aid from both sustained regular reliable dietary sources of biomolecular iodine and from thyroxin-like molecules present in marine algae, both the large edible seaweeds and their almost ubiquitous epiphytic micro-algae, predominantly the silica-walled diatoms. Seaweeds provide ample supplies of most of the essential trace elements required for adequate enzyme functioning throughout the body but especially in the liver and endocrine glands.

Treatment Guideline 2: Regular biomolecular seaweed iodine consumption is more than just thyroid food: it can also protect the thyroid gland from potential resident I-131-induced molecular disruption and cell death when the thyroid gland is fully iodized with I-127. The fear of eating seaweed that might be contaminated with I-131 is easily mitigated by allowing the seaweed to be stored for 50 days prior to dietary consumption; this will give enough time for most (99%) of any I-131 to decay radioactively.
A simple folk test for iodine deficiency or at least aggressive iodine uptake is to paint a 2-inch diameter round patch of USP Tincture of Iodine (strong or mild) on a soft skin area, such as the inner upper arm, the inside of the elbow, the inner thigh, or the lateral abdomen between the lowest rib and the top of the hip. If you are iodine deficient, the patch will disappear in less than 2 hours, sometimes as quickly as 20 minutes; if it fades in 2 to 4 hours, you may just be momentarily iodine needy. If it persists for more than 4 hours, you are probably iodine sufficient. Iodine deficiency seems to predispose to thyroid malignancy; this could explain the apparent thyroid cancer distribution “fans” downwind of nuclear facilities in previous ‘goiter belt’ areas. This test is of course easier to use with Caucasians and may not offer sufficient color contrast in brown-skinned people.

Treatment Guideline 3: Many patients with underactive thyroid glands complain of a sense of “coldness” or feeling cold all of the time; often they are over-dressed for warmth according to ‘thyronormal’ people’s standards. They may also present a low basal body resting temperature, as measured by taking their armpit temperature before rising in the morning. (Remember to shake down the thermometer the night before). Other symptoms may include sluggishness, gradual weight gain, and mild depression. For these patients, add 5 to 10 grams of several different whole seaweeds to the daily diet; that is, 5 to 10 grams total weight per day, not 5 to 10 grams of each seaweed. I usually suggest a mix of 2 parts brown algae (all kelps, Fucus, Sargassum, Hijiki) to one part red seaweed (Dulse, Nori, Irish moss, Gracillaria). The mixed seaweeds can be eaten in soups and salads or easily powdered and sprinkled onto or into any food. I recommend doing this for at least 60 days, about two lunar cycles or at least two menstrual cycles; watch for any changes in signs and symptoms and any change in average daily basal temperature.
Note that patients can have a normal 98.6°F temperature and still feel cold and also present many of the signs and symptoms of functional hypothyroidism. Do not insist that all hypothyroid patients must have abnormally low basal resting temperatures. If no symptoms improve or the temperature remains low (less than 98.6°F), continue seaweeds and request a TSH and T4 test. If TSH and T4 tests indicate low circulating thyroxin levels, continue seaweeds for another 2 months. It may take the thyroid that long to respond positively to continual regular presentation of adequate dietary iodine. Powdered whole seaweed may be much more effective than flakes, pieces, or granules. The powdered seaweed is best added to food immediately prior to eating; do not cook the seaweed for best results.
All corticosteroids tend to depress thyroid function. Before trying to fix the thyroid, be sure to inquire about both internal and topical steroid use, including Prednisone and topical creams. These, as well as salicylates and anticoagulants, can aggravate existing mild hypothyroidism.

Treatment Guideline 4: Partial thyroidectomy cases can be helped by regular continual dietary consumption of 3-5 grams of whole seaweeds three to four times a week. By whole seaweed I mean untreated raw dried seaweed, in pieces or powder, not reconstructed flakes or granules.

Treatment Guideline 5: Patients with thyroid glands on thyroid replacement hormone (animal or synthetic) can respond favorably to replacing part or all their entire extrinsic hormone requirement by adding dietary Fucus in 3 to 5 gram daily doses, carefully and slowly. Fucus spp. has been the thyroid folk remedy of choice for at least 5000 years. The best candidates are women who seek a less hazardous treatment than synthetic hormone (after reading variously that prolonged use of synthetic thyroid hormone increases risk for heart disease, osteoporosis, and adverse interactions with many prescribed drugs, particularly corticosteroids and antidepressants).
Fucus spp. contains di-iodotyrosine (iodogogoric acid) or DIT. Two DIT molecules are coupled in the follicular lumina of the thyroid gland by a condensing esterification reaction organized by thyroid peroxidase (TPO). This means that Fucus provides easy-to use-prefabricated thyroxine (T4) halves for a boost to weary thyroid glands, almost as good as T4. European thalassotherapists claim that hot Fucus seaweed baths in seawater provide transdermal iodine; perhaps hot Fucus baths also provide transdermal DIT.
The best results with Fucus therapy are obtained with women who were diagnosed with sluggish thyroid glands and who are or were on low or minimal maintenance replacement hormone dosages. They may remark that they miss, forget, or avoid taking their thyroid medication for several days with no obvious negative short-term sequelae; others claim to have just stopped taking their medication. I do not recommend stopping thyroid medication totally at once. Thyroxin is essential for human life and all animal life; it has a long half-life in the body of a week or more, so that a false impression of non-dependency can obtain for up to 2 months before severe or even acute hypothyroidism can manifest, potentially fatal.
Even though I personally do not recommend it, women regularly stop taking their thyroid replacement hormone, even after years of regularly and faithfully taking their medication. In many cases, their respective thyroid glands resume thyroxine production after a 2- to 3-month lag time with many of the signs and symptoms of hypothyroidism presenting while their thyroid glands move out of inactivity. This complete cessation of taking thyroid replacement can only be successful in patients who have a potentially functioning thyroid gland. Those who have had surgical or radiation removal of their thyroid glands must take thyroid hormone medication containing thyroxine to stay alive.
Fucus can be easily added to the diet as small pieces, powdered Fucus in capsules, or freeze-dried powder in capsules. Sources of Fucus in capsules are listed under Seaweed Sources at the end of this paper. The actual Fucus is much more effective than extracts. A nice note is that Fucus spp are the most abundant intertidal brown seaweeds in the northern hemisphere. This is of especial interest to those patients who might be trading one dependency for another, as seems to be the case for some. A year’s supply can be gathered in an hour or less and easily dried in a food dehydrator or in hot sun for 10 to12 hours and then in a food dehydrator until completely crunchy dry. Fucus dries down about 6 to 1 (six pounds of wet Fucus dry down to about one pound). It has a modest storage life of 8 to 12 months in completely airtight containers stored in the dark at 50° F. A year’s supply at 4 grams per day is slightly more than 3 pounds dry. Encapsulated Fucus is available from Naturespirit Herbs, Oregon’s Wild Harvest, and Eclectic Institute.

Treatment Guideline 6: Aggressive attempts to replace thyroid replacement hormone with Fucus involve halving the dose of medication each week for 4 weeks while adding 3 to 5 grams of dried Fucus to the diet daily from the beginning and continuing indefinitely. If low thyroid symptoms appear, return to lowest thyroid hormone maintenance level and try skipping medication every other day for a week, then for every other 2 days, then 3 days, etc. The intent is to establish the lowest possible maintenance dosage by patient self-evaluation and/or to determine if replacement hormones can be eliminated when the patient ingests a regular reliable supply of both biomolecular iodine and DIT. Thoughtful, careful patient self-monitoring is essential for successful treatment.

Treatment Guideline 7: A more conservative replacement schedule is similar to the aggressive approach, except that the time intervals are one month instead of one week, and the Fucus addition is in one gram increments, beginning with one gram of Fucus the first month of attempting to halve the replacement hormone dosage, and increasing the amount of Fucus by a gram each succeeding month to 5 grams per day. The conservative schedule is urged with anxious patients and primary caregivers.
There is some concern that excess (undefined) kelp (species either unknown or not mentioned) consumption may induce hypothyroidism. It seems possible. The likely explanation is an individual’s extreme sensitivity to dietary iodine: Icelandic kelp can contain up to 8000 ppm iodine; Norwegian kelp can contain up to 4000 ppm iodine. Most kelps contain 500 to 1500 ppm iodine.
The only definitive study I have seen is a report from Hokkaido, Japan, where study subjects, at a rate of 8% to 10% of total study participants, presented with iodine-induced goiter from the consumption of large amounts of one or more Laminaria species (Kombu) of large kelps, known to be rich (more than 1000 ppm) in available iodine. Reduction of both total dietary iodine and/or dietary Kombu led to complete remission of all goiters. The apparent iodine-induced goiters did not affect normal thyroid functioning in any participants. Two women in the study did not care if they had goiters and refused to reduce their Kombu intake. Note that the Japanese have the world’s highest known dietary intakes of both sea vegetables and iodine.
Reduction or elimination of seaweeds from the diet is indicated for at least a month in cases of both hyperthyroidism and hypothyroidism, to ascertain if excess dietary iodine is a contributing factor to a disease condition. Other dietary iodine sources, particularly dairy and flour products, should also be reduced and or eliminated during the same time period. Some individuals do seem to be very dietarily iodine-extraction efficient and iodine sensitive simultaneously.

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Fucus vesiculosus, may be an effective alternative treatment for hypothyroidism for some people as it contains iodine found naturally in the sea. Hypothyroidism, also called underactive thyroid, is a condition where the thyroid gland fails to produce enough thyroid hormone. This results in one’s metabolism falling outside of the desired range. There are a wide range of thyroid medications available, both natural and pharmaceutical. As with all medicines, Fucus can occasionally cause side effects, so always consult your healthcare practitioner before starting treatment.


Hashimoto’s thyroiditis is the most common form of hypothyroidism. It is considered to be an autoimmune disease as the body mistakes the thyroid gland for a foreign body and sends antibodies to attack it which eventually destroy it over time. This leaves the body without essential thyroid hormones that are required for controlling body temperature, appetite and rate of metabolism. If left untreated, hypothyroidism can lead to serious health disorders that could prove fatal.


Symptoms of an underactive thyroid include tiredness, reduced heart rate and pulse, weight gain, dry skin and hair, hair loss, sensitivity to cold, confusion, anxiety, depression, joint pain, headaches, numbness in the extremities and menstrual problems. However, as these symptoms can be attributed to any number of health problems they are often overlooked. If you are experiencing a combination of the aforementioned symptoms without any obvious cause, contact your doctor immediately for a check-up.


According to the University of Maryland Medical Center, those who experience hypothyroidism due to a iodine deficiency may be able to treat their condition with kelp. Iodine, found naturally in kelp, is required to enable the thyroid gland to function correctly. The majority of people in the western world use iodized salt and therefore do not need to supplement with iodine unless they suffer from hypothyroidism.


Fucus is rich in iodine and is available in many different forms including tinctures and standardized extracts. According to the NYU Langone Medical Center, fucus is often referred to as kelp as it is present in a large number of kelp tablets. However, kelp is not considered to be the same as fucus as it is actually a different form of seaweed. The University of Maryland Medical Center recommends a dose of 600mg fucus one to three times per day to stimulate thyroid activity. It is not recommended to self-treat hypothyroidism with fucus.


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Algae, the Source of Biofuels, and Aquaponics
Algae can be used as important types of biomass materials from which the biofuels can be obtained. Algae absorb the energy from the sun in the presence of carbon dioxide and store it. A number of processes can be carried out on algae to convert it into biofuels like alcohol, biodiesel and even biogas. The biodiesel obtained from algae can be mixed with petroleum diesel and it can be used for running of trucks, cars and many types of engines that use diesel. Biodiesel can also be used as the fuel in the jets, airplanes, refineries and pipelines. The biomass obtained from algae can be used as the renewable sources of energy since it is available in abundant quantities and will be available for unlimited period of time.
One of the important advantages of algae is that it can grow in any type of water like salt, fresh, and even contaminated water. It can be grown in vast sea and river water, small rain water ponds and even commercial or domestic manmade made ponds. Algae has the potential to yield 30 times more energy than the crops grown on land, which are currently being used to produce the biofuels. This could encourage the use of algae for producing biofuels instead of the land that can be used for producing food crops. The harvesting cycle of algae is 1 to 10 days, which permits several harvests in short period of time and using the resources more effectively.

Algae and Aquaponics
As described earlier, algae can be grown in any type of water and in type of water storage system. Besides the naturally occurring seas, rivers, and ponds, it can also grow in manmade ponds. The manmade ponds can be at homes for domestic purpose or in large lands made for commercial production of algae. For the better growth of algae some nutrients may be added to water. Besides using these ponds for algae growth they can also be used for the growth of fishes and other aquatic animals.
Aquaponics is the system where one can grow the fishes and plants like algae in one integrated system. The waste given by the fishes act as important nutrients for the plants, while the cover of plants provides the natural filter for the fishes in the living areas. Aquaponics is the combination of words aquaculture and hydroponics. Aquaculture is the cultivation of fish or other water based animals, while hydroponics is the growth of plants in water. In aquaponics one can grow the water animals as well the plants at the same time. Thus the manmade small or big pond can be effectively used for growing fishes as well plants like algae.
The plants usually prefer warm-water so the water in aquaponics is also warm. The fishes grown in aquaponics are of warm-water type and not of cold-water type. The fishes grown in aquaponics can be consumed by the owner, they can be given to the friend, can be sold in the market to earn money or they can be kept as the pets. The harvesting period of fishes ranges from 7 to 9 months. When aquaponics is combined with a controlled environment greenhouse, high quality crops can be grown throughout the year and in any part of the world.
Aquaponics comprises of the water tank where the fishes are raised and fed. There is a chamber, where the uneaten foods and other particles and solids are collected. The bio-filter converts ammonia into nitrates, which act as the nutrients for the plants. There is also a portion for the growth of the plants. The lowest part of tank is a sump from where fresh water is supplied to the tank and old water is removed.
The concept of aquaponics can be extended for the growth of algae. Instead of the plants, one can grow algae, which has the harvest cycle of one to ten days. At the same time the fishes can also be grown. In the period of about nine months, while the fishes will harvest once, algae will be harvested several times. The large quantities of algae collected this way can be used as the biomass for producing the biofuels like biodiesel.
The advantages of using aquaponics for the growth of algae is that in a single place harvesting of both, the algae as well as fishes can be done. This would increase the profitability for the owner if they already have aquaculture or hydroponics. While earlier they would get only a single product from the infrastructure, they could now get two products. Since harvesting time of algae is short, it would keep the owner busy and this could become a continuous source of income for them.
The major limitations of aquaponics are the high initial costs required for housing, tank, plumbing, pumps and bedding. One should also do thorough research for the chances of success of such project. The system also has number of points of failure and requires intensive maintenance.
special thanks to   
Escapeartist, Inc
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The CCRES Algae Production Module


The CCRES Algae Production Module will begin with an overview of photosynthesis and the carbon cycle, the taxonomy of algae and the basics of cell biology.
Safety in the lab, OSHA compliance and the process of experimental methodology are also included in the curriculum. Students will learn about algae growth factors such as temperature, light, CO2and nutrients.
 The different kinds of photobioreactor designs will be explored, including closed vs. open systems.  Students will learn about the importance of cultivation protocols, and when to feed, harvest and how to process the algae.
 Analytics will be covered as well which includes the use of the microscope and learning about the basic algae handling and testing procedures such as dilution, cell counting and dry weight measurment.
The various uses of algae will be examined such as its role in the nutraceutical, food, cosmetic and animal feed industries and as a replacement for petroleum as a transportation fuel.
part of 
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Fuels From Algae

In the spectrum of alternative fuel sources, biofuel made from algae
is perhaps the most easily mocked.
 How could the slimy green muck that
grows in your aquarium and washes up on the beach be a future
cornerstone of American energy independence? So when President Obama
stood before the University of Miami recently and said algae could
provide up to 17 percent of our transportation fuel, we wanted to know:
Is he right? Here’s what we found out:
In February, President Obama announced the Department of Energy would
allocate $14 million in new funding to develop transportation fuels
from algae. DOE is already supporting over 30 such projects, together
worth $94 million.
project of
Croatian Center of Renewable Energy Sources (CCRES)
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Algae Production Workshop




Algae Production Workshop

 in NJ

The National Algae Association (NAA) has announced that they will be presenting a Commercial Algae Production Technologies and Networking Workshop, May 1, 2012, at the Crowne Plaza Fairfield Hotel in Fairfield, New Jersey. The event will include a tour of Glenn Mills to view a commercial-scale algae extraction facility.

The focus of the Workshop will be on progress in commercial growing, harvesting and extraction methods, as well as proven technologies that are ready for commercial-scale algae production. NAA is inviting industry professionals to submit proposed presentations no later than April 10, 2012 for consideration. Membership in NAA is not required to present at or attend this event.

For additional information, please contact:

National Algae Association




project of

Croatian Center of Renewable Energy Sources (CCRES)

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